Bow Thai Restaurant
Appetisers | ||
| 1. | CHICKEN SPRING ROLLS (4 pieces) Served with our homemade plum sauce. |
$ 6.00 |
| 2. | TOD MUN PLA (4 pieces) Minced fish kneaded with mild chilli paste served with cucumber, peanut and sweet chilli sauce. |
$ 7.00 |
| 3. | SATAY BEEF or CHICKEN (3 skewers) Served with homemade peanut sauce. |
$ 6.00 |
| 4. | THOONG TONG (6 pieces) Deep-fried minced pork, wrapped in a thin pastry, served with sweet chilli sauce. |
$ 6.00 |
| 5. | KHOONG MAPROW (2 pieces) Coconut prawns served with mild sweet chilli sauce. |
$ 6.00 |
| 5B. | WINTER PRAWNS (3 pieces) King prawn wrapped in thin pastry. |
$ 6.00 |
| 6. | GAI HOR BAI TEUY (5 pieces) Sliced chicken marinated in garlic and pepper wrapped in Pandan leaves served with sesame sauce. |
$ 6.00 |
| 7. | CHICKEN CURRY PUFFS (4 pieces) Served with cucumber & sweet chilli sauce. |
$ 6.00 |
| 7B. | B.B.Q. BEEF, CHICKEN or PORK (3 skewers) Meat kneaded with herbs, served with sweet chilli sauce. |
$ 6.00 |
| MIXED ENTRÉE An individual serving of Beef Satay, Spring Roll, Golden Parcels and Curry Puff. |
$ 7.00 | |
Thai Spicy Soup (Choice of mild, medium or hot) | ||
| 8. | TOM YUM GOONG King prawns simmered with lemon grass and Thai herbs. |
$ 6.50 |
| 9. | TOM YUM TALAY Combination Seafood simmers with lemon grass and herbs. |
$ 6.50 |
| 10. | TOM KHA GAI Sliced chicken simmer in coconut milk and galangal. |
$ 6.50 |
| 11. | TOM YUM GAI Clear spicy chicken soup. |
$ 6.50 |
| 12. | TOM KHA KHOONG King prawns simmer in coconut milk and galangal. |
$ 6.50 |
Thai Spicy Salads (Choice of mild, medium or hot) | ||
| 13. | YUM WOON SEN Minced pork, vermicelli and mixed salad with our special dressing, topped with toasted cashews. |
$ 12.90 |
| 14. | YUM NUA B.B.Q. beef, coriander, dry chilli and selected salad, sprinkled with our special dressing. |
$ 12.90 |
| 15. | LARB Choice of minced beef, chicken, or pork, tossed with ground Toasted ground rice, Thai herbs and lemon juice. |
$ 12.90 |
| 16. | PLAR GOONG King prawns sprinkled with homemade juice, lemon grass served with selected salad. |
$ 15.90 |
| 17. | YUM TALAY Combination seafood mixed in our specialty sauce and selected salad . |
$ 15.90 |
Authentic Curries (Choice or mild, medium or hot) | ||
| 19. | GAENG DANG Beef, chicken or pork cooked with red curry paste in coconut milk, selected vegies and bamboo shoots. |
$ 12.90 |
| 20. | GAENG MASSAMAN Diced rump and potato, slowly cooked in mild sweet & sour curry. |
$ 12.90 |
| 21. | GAENG PAH - without coconut cream Beef or chicken cooked in red curry paste with green peppercorns and bamboo shoots. |
$ 12.90 |
| 22. | GAENG KHOW WAN Beef, chicken or pork cooked with green curry paste in coconut milk, selected vegies and bamboo shoots. |
$ 12.90 |
| 23. | GAENG PANANG Beef, chicken or pork cooked in thick traditional curry with vegies, ground peanut and a touch of lime leaves. |
$ 12.90 |
| 28. | GAENG GAREE GAI Sliced chicken breast cooked in with coconut milk with mild yellow curry paste and potato. |
$ 12.90 |
| 28B. | GAENG GAREE KHOONG King prawns cooked in with coconut milk with mild yellow curry paste and potato. |
$ 15.90 |
| 29. | GAENG DANG DUCK Thai signature dish consists of Roasted Duck, pineapple, grape, cherri tomato, cooked in red curry paste and coconut milk finished off with fresh basil.. |
$ 17.90 |
| 44. | GAENG KHOW WAN TALAY King prawn or combination seafood cooked with green curry paste in coconut milk, vegies and bamboo shoots. |
$ 15.90 |
| 44B. | GAENG DANG TALAY King prawn or combination seafood cooked with red curry paste in coconut milk, vegies and bamboo shoots. |
$ 15.90 |
| 45. | CHOO CHEE TALAY King prawns or combination seafood and a selection of vegies cooked in Bow Thai classic curry. |
$ 15.90 |
| 52. | PANANG KHOONG King prawns cooked in thick traditional curry with vegies, ground peanut and a touch of lime leaves. |
$ 15.90 |
Stir-Fried Dishes (Choice of mild, medium or hot) | ||
| 24. | PAD NUM MAN HOY - no chilli Beef, chicken or pork sauté with vegies in oyster sauce. |
$ 13.90 |
| 25. | PAD PED Beef, chicken or pork sauté with fresh chilli, Thai basil and bamboo shoots. |
$ 13.90 |
| 26. | PAD PREEK KHING - no coconut milk Beef, chicken or pork sauté with red curry paste and vegies. |
$ 13.90 |
| 27. | PAD BAI KRAPAO Beef, chicken or pork sauté with vegies, fresh chilli and basil. |
$ 13.90 |
| 32. | PAD KHING - no chilli Beef, chicken or pork sauté with fresh ginger, onion and shallots. |
$ 13.90 |
| 32B. | GAI TOD Deep-fried marinated chicken, served with sweet chilli sauce. |
$ 13.90 |
| 33B. | KHAI YUD SAI - no chilli Thai stuffed omelette with minced chickenand vegetables cooked in homemade sauce. |
$ 10.90 |
| 35. | PAD MED-MA-MUANG Crispy chicken pieces sauté with sweet chilli paste, onion, capsicum and cashew nuts. |
$ 13.90 |
| 36. | TOD GARTIUM - no chilli Chicken or pork marinated with garlic and pepper sauce, served on top of crispy noodles. |
$ 13.90 |
| 37. | PAD PRIEW WAN - not battered Chicken or pork cooks in sweet and sour sauce. |
$ 13.90 |
| 38. | PAD NUM MAN HOY DUCK - no chilli Roasted Duck sauté with vegies in oyster sauce. |
$ 17.90 |
| 39. | PAD PREEK Beef, chicken or pork sauté with fresh chilli, onion and capsicum. |
$ 13.90 |
| 40. | PAD BAI KRAPAO DUCK. Roasted Duck sauté with vegies, fresh chilli and basil. |
$ 17.90 |
| 46. | KHOONG TOD GARTIUM - no chilli King prawns marinated with garlic and pepper sauce, served on top of crispy noodles. |
$ 15.90 |
| 47. | PAD PREEK TALAY King prawns or combination seafood, sauté with fresh chilli, onion and capsicum. |
$ 15.90 |
| 48. | PAD PRIEW WAN TALAY - not battered Sweet and sour king prawns or combination seafood. |
$ 15.90 |
| 50. | PLA LARD PREEK Deep-fried fish fillets coated with mild sweet chilli sauce. |
$ 15.90 |
| 51. | PLA NEUNG KHING - no chilli Steamed fish-fillets with ginger and shallots. |
$ 15.90 |
| 53. | PLA BOW THAI - Fairly spicy Fish fillets, sauté with red curry paste, green peppercorn. |
$ 15.90 |
| 54. | PAD BAI KRAPAO TALAY King prawns or combination seafood sauté with chilli & basil. |
$ 15.90 |
| 55. | KHOONG PAD PREEK KHING - no coconut milk King prawns sauté with red curry paste and fresh vegies. |
$ 15.90 |
| 57. | PAD PAK TALAY - no chilli King prawns or combination seafood sauté with vegies & oyster sauce. |
$ 15.90 |
| 58. | KHOONG PAD SNOW PEA - no chilli Sauté king prawns with fresh snow pea. |
$ 15.90 |
Rice and Noodles Dishes | ||
| 59. | KHOW PAD Chicken or pork fried rice. |
$ 10.90 |
| 60. | KHOW PAD KHOONG King prawns fried rice. |
$ 12.90 |
| 61. | KHOW PLOA (per person) Steamed jasmine rice |
$ 2.00 |
| 62. | KHOW MAPROW Steamed jasmine rice in coconut milk. |
$ 4.00 |
| 63. | PAD THAI Thai style stir-fried rice-stick with beef, chicken or pork. |
$ 10.90 |
| 63B. | PAD THAI Thai style stir-fried rice-stick with prawns. |
$ 12.90 |
| 64. | PAD SEE-UUE Soft-rice noodle stir-fried with beef, chicken or pork. |
$ 10.90 |
| 64B. | PAD SEE-UUE Soft-rice noodle stir-fried with prawns. |
$ 12.90 |
| 65. | PAD KEE-MAOW No. 64 (above) + basil and fresh chilli. |
$ 10.90 |
| 65B. | PAD KEE-MAOW No. 64B (above) + basil and fresh chilli. |
$ 12.90 |
Vegetarian Dishes | ||
| 67. | SPRING ROLLS PAK (4 pieces) Served with plum sauce. |
$ 6.00 |
| 68. | CURRY PUFFS PAK (4 pieces) Served with cucumber & sweet chilli sauce. |
$ 6.00 |
| 69. | TOFU TOD (5 pieces) Deep-fried bean curd served with sweet chilli sauce. |
$ 6.00 |
| 70. | TOM YUM PAK Mixed vegetable soup simmered with Thai herbs. |
$ 6.00 |
| 71. | TOM KHA PAK Mixed vegetable soup cooked in coconut milks soup. |
$ 6.00 |
| 72. | PAD PAK MED-MA-MUANG - no chilli Sauté vegies with crunchy toasted cashew nuts. |
$ 11.90 |
| 73. | GAENG DANG PAK Red vegetables curry with beancurd. |
$ 11.90 |
| 74. | GAENG KHOW WAN PAK Green vegetables curry with beancurd. |
$ 11.90 |
| 75. | CHOO CHEE PAK Mixed vegetables simmer in Bow Thai classic curry. |
$ 11.90 |
| 75B. | GAENG GAREE PAK Yellow vegetables curry with potato and beancurd. |
$ 11.90 |
| 76. | TOFU PAD PREEK KHING Bean curd and fresh vegies sauté with red curry paste |
$ 11.90 |
| 76B. | PAD PRIEW WAN PAK Combination vegies, sweet and sour styled. |
$ 11.90 |
| 77. | KHOW PAD PAK - contains eggs Thai style vegetarian fried rice. |
$ 10.90 |
| 77C. | PRA RAME RONG SONG PAK Steamed assorted vegetables topped with peanut sauce. |
$ 11.90 |
| 79. | PAD THAI PAK - contains eggs Thai style stir-fried rice-stick noodle and vegies. |
$ 10.90 |
| 79B. | PAD SEE-UUE PAK - contains eggs Soft-rice noodle stir-fried with selection of vegies. |
$ 10.90 |
| 79C. | PAD KEE-MAOW PAK - contains eggs Soft-rice noodle stir-fried with basil and fresh chilli. |
$ 10.90 |
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