Bow Thai Restaurant

Appetisers

1. CHICKEN SPRING ROLLS (4 pieces)
Served with our homemade plum sauce.
$ 6.00
2. TOD MUN PLA (4 pieces)
Minced fish kneaded with mild chilli paste served with cucumber, peanut and sweet chilli sauce.
$ 7.00
3. SATAY BEEF or CHICKEN (3 skewers)
Served with homemade peanut sauce.
$ 6.00
4. THOONG TONG (6 pieces)
Deep-fried minced pork, wrapped in a thin pastry, served with sweet chilli sauce.
$ 6.00
5. KHOONG MAPROW (2 pieces)
Coconut prawns served with mild sweet chilli sauce.
$ 6.00
5B. WINTER PRAWNS (3 pieces)
King prawn wrapped in thin pastry.
$ 6.00
6. GAI HOR BAI TEUY (5 pieces)
Sliced chicken marinated in garlic and pepper wrapped in Pandan leaves served with sesame sauce.
$ 6.00
7. CHICKEN CURRY PUFFS (4 pieces)
Served with cucumber & sweet chilli sauce.
$ 6.00
7B. B.B.Q. BEEF, CHICKEN or PORK (3 skewers)
Meat kneaded with herbs, served with sweet chilli sauce.
$ 6.00
MIXED ENTRÉE
An individual serving of Beef Satay, Spring Roll, Golden Parcels and Curry Puff.
$ 7.00

Thai Spicy Soup (Choice of mild, medium or hot)

8. TOM YUM GOONG
King prawns simmered with lemon grass and Thai herbs.
$ 6.50
9. TOM YUM TALAY
Combination Seafood simmers with lemon grass and herbs.
$ 6.50
10. TOM KHA GAI
Sliced chicken simmer in coconut milk and galangal.
$ 6.50
11. TOM YUM GAI
Clear spicy chicken soup.
$ 6.50
12. TOM KHA KHOONG
King prawns simmer in coconut milk and galangal.
$ 6.50

Thai Spicy Salads (Choice of mild, medium or hot)

13. YUM WOON SEN
Minced pork, vermicelli and mixed salad with our special dressing, topped with toasted cashews.
$ 12.90
14. YUM NUA
B.B.Q. beef, coriander, dry chilli and selected salad, sprinkled with our special dressing.
$ 12.90
15. LARB
Choice of minced beef, chicken, or pork, tossed with ground Toasted ground rice, Thai herbs and lemon juice.
$ 12.90
16. PLAR GOONG
King prawns sprinkled with homemade juice, lemon grass served with selected salad.
$ 15.90
17. YUM TALAY
Combination seafood mixed in our specialty sauce and selected salad .
$ 15.90

Authentic Curries (Choice or mild, medium or hot)

19. GAENG DANG
Beef, chicken or pork cooked with red curry paste in coconut milk, selected vegies and bamboo shoots.
$ 12.90
20. GAENG MASSAMAN
Diced rump and potato, slowly cooked in mild sweet & sour curry.
$ 12.90
21. GAENG PAH - without coconut cream
Beef or chicken cooked in red curry paste with green peppercorns and bamboo shoots.
$ 12.90
22. GAENG KHOW WAN
Beef, chicken or pork cooked with green curry paste in coconut milk, selected vegies and bamboo shoots.
$ 12.90
23. GAENG PANANG
Beef, chicken or pork cooked in thick traditional curry with vegies, ground peanut and a touch of lime leaves.
$ 12.90
28. GAENG GAREE GAI
Sliced chicken breast cooked in with coconut milk with mild yellow curry paste and potato.
$ 12.90
28B. GAENG GAREE KHOONG
King prawns cooked in with coconut milk with mild yellow curry paste and potato.
$ 15.90
29. GAENG DANG DUCK
Thai signature dish consists of Roasted Duck, pineapple, grape, cherri tomato, cooked in red curry paste and coconut milk finished off with fresh basil..
$ 17.90
44. GAENG KHOW WAN TALAY
King prawn or combination seafood cooked with green curry paste in coconut milk, vegies and bamboo shoots.
$ 15.90
44B. GAENG DANG TALAY
King prawn or combination seafood cooked with red curry paste in coconut milk, vegies and bamboo shoots.
$ 15.90
45. CHOO CHEE TALAY
King prawns or combination seafood and a selection of vegies cooked in Bow Thai classic curry.
$ 15.90
52. PANANG KHOONG
King prawns cooked in thick traditional curry with vegies, ground peanut and a touch of lime leaves.
$ 15.90

Stir-Fried Dishes (Choice of mild, medium or hot)

24. PAD NUM MAN HOY - no chilli
Beef, chicken or pork sauté with vegies in oyster sauce.
$ 13.90
25. PAD PED
Beef, chicken or pork sauté with fresh chilli, Thai basil and bamboo shoots.
$ 13.90
26. PAD PREEK KHING - no coconut milk
Beef, chicken or pork sauté with red curry paste and vegies.
$ 13.90
27. PAD BAI KRAPAO
Beef, chicken or pork sauté with vegies, fresh chilli and basil.
$ 13.90
32. PAD KHING - no chilli
Beef, chicken or pork sauté with fresh ginger, onion and shallots.
$ 13.90
32B. GAI TOD
Deep-fried marinated chicken, served with sweet chilli sauce.
$ 13.90
33B. KHAI YUD SAI - no chilli
Thai stuffed omelette with minced chickenand vegetables cooked in homemade sauce.
$ 10.90
35. PAD MED-MA-MUANG
Crispy chicken pieces sauté with sweet chilli paste, onion, capsicum and cashew nuts.
$ 13.90
36. TOD GARTIUM - no chilli
Chicken or pork marinated with garlic and pepper sauce, served on top of crispy noodles.
$ 13.90
37. PAD PRIEW WAN - not battered
Chicken or pork cooks in sweet and sour sauce.
$ 13.90
38. PAD NUM MAN HOY DUCK - no chilli
Roasted Duck sauté with vegies in oyster sauce.
$ 17.90
39. PAD PREEK
Beef, chicken or pork sauté with fresh chilli, onion and capsicum.
$ 13.90
40. PAD BAI KRAPAO DUCK.
Roasted Duck sauté with vegies, fresh chilli and basil.
$ 17.90
46. KHOONG TOD GARTIUM - no chilli
King prawns marinated with garlic and pepper sauce, served on top of crispy noodles.
$ 15.90
47. PAD PREEK TALAY
King prawns or combination seafood, sauté with fresh chilli, onion and capsicum.
$ 15.90
48. PAD PRIEW WAN TALAY - not battered
Sweet and sour king prawns or combination seafood.
$ 15.90
50. PLA LARD PREEK
Deep-fried fish fillets coated with mild sweet chilli sauce.
$ 15.90
51. PLA NEUNG KHING - no chilli
Steamed fish-fillets with ginger and shallots.
$ 15.90
53. PLA BOW THAI - Fairly spicy
Fish fillets, sauté with red curry paste, green peppercorn.
$ 15.90
54. PAD BAI KRAPAO TALAY
King prawns or combination seafood sauté with chilli & basil.
$ 15.90
55. KHOONG PAD PREEK KHING - no coconut milk
King prawns sauté with red curry paste and fresh vegies.
$ 15.90
57. PAD PAK TALAY - no chilli
King prawns or combination seafood sauté with vegies & oyster sauce.
$ 15.90
58. KHOONG PAD SNOW PEA - no chilli
Sauté king prawns with fresh snow pea.
$ 15.90

Rice and Noodles Dishes

59. KHOW PAD
Chicken or pork fried rice.
$ 10.90
60. KHOW PAD KHOONG
King prawns fried rice.
$ 12.90
61. KHOW PLOA (per person)
Steamed jasmine rice
$ 2.00
62. KHOW MAPROW
Steamed jasmine rice in coconut milk.
$ 4.00
63. PAD THAI
Thai style stir-fried rice-stick with beef, chicken or pork.
$ 10.90
63B. PAD THAI
Thai style stir-fried rice-stick with prawns.
$ 12.90
64. PAD SEE-UUE
Soft-rice noodle stir-fried with beef, chicken or pork.
$ 10.90
64B. PAD SEE-UUE
Soft-rice noodle stir-fried with prawns.
$ 12.90
65. PAD KEE-MAOW
No. 64 (above) + basil and fresh chilli.
$ 10.90
65B. PAD KEE-MAOW
No. 64B (above) + basil and fresh chilli.
$ 12.90

Vegetarian Dishes

67. SPRING ROLLS PAK (4 pieces)
Served with plum sauce.
$ 6.00
68. CURRY PUFFS PAK (4 pieces)
Served with cucumber & sweet chilli sauce.
$ 6.00
69. TOFU TOD (5 pieces)
Deep-fried bean curd served with sweet chilli sauce.
$ 6.00
70. TOM YUM PAK
Mixed vegetable soup simmered with Thai herbs.
$ 6.00
71. TOM KHA PAK
Mixed vegetable soup cooked in coconut milks soup.
$ 6.00
72. PAD PAK MED-MA-MUANG - no chilli
Sauté vegies with crunchy toasted cashew nuts.
$ 11.90
73. GAENG DANG PAK
Red vegetables curry with beancurd.
$ 11.90
74. GAENG KHOW WAN PAK
Green vegetables curry with beancurd.
$ 11.90
75. CHOO CHEE PAK
Mixed vegetables simmer in Bow Thai classic curry.
$ 11.90
75B. GAENG GAREE PAK
Yellow vegetables curry with potato and beancurd.
$ 11.90
76. TOFU PAD PREEK KHING
Bean curd and fresh vegies sauté with red curry paste
$ 11.90
76B. PAD PRIEW WAN PAK
Combination vegies, sweet and sour styled.
$ 11.90
77. KHOW PAD PAK - contains eggs
Thai style vegetarian fried rice.
$ 10.90
77C. PRA RAME RONG SONG PAK
Steamed assorted vegetables topped with peanut sauce.
$ 11.90
79. PAD THAI PAK - contains eggs
Thai style stir-fried rice-stick noodle and vegies.
$ 10.90
79B. PAD SEE-UUE PAK - contains eggs
Soft-rice noodle stir-fried with selection of vegies.
$ 10.90
79C. PAD KEE-MAOW PAK - contains eggs
Soft-rice noodle stir-fried with basil and fresh chilli.
$ 10.90